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- Product Name: HM-338 Modified Starch
- Product introduction:
Product Overview: HM-338 Modified Starch is produced from premium potato starch through advanced compound modification. It delivers excellent film-forming properties and stable thermal viscosity, making it suitable for various pure cotton and polyester-cotton blends. Particularly effective for fine-count, high-density fabrics, it significantly reduces dependence on PVA and other chemical sizes.
- Detailed Introduction
HM-338 Modified Starch
Key Features and Benefits：
1. Superior Film Formation: Forms a networked molecular structure that creates strong, flexible, and abrasion-resistant films
2. High Concentration, Low Viscosity: Ensures good fluidity and penetration of the size solution
3. Excellent Thermal Stability: Maintains stable viscosity during prolonged cooking
4. Easy Reusability: Low cold viscosity prevents gelling and hydrolysis, facilitating the reuse of leftover size
2. High Concentration, Low Viscosity: Ensures good fluidity and penetration of the size solution
3. Excellent Thermal Stability: Maintains stable viscosity during prolonged cooking
4. Easy Reusability: Low cold viscosity prevents gelling and hydrolysis, facilitating the reuse of leftover size
Specification：
Appearance： White Powder
Moisture： ≤18%
PH： 5.0-8.0
Viscosity： 6-20mpa.s
(6% concentration, keep 30 minutes at 95℃，tested by NDJ-7 rotational viscosimeter)
Package：
25KG/bag, coated kraft paper bag.
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CONTACT US
Tel : +86 07698828 6638
Mobile/WhatsApp: +86 13650202730
E-mail : hmdfkj@126.vip.com
Add : Machong Dadao Road,
Machong Town,Dongguan,
Guangdong, China
Guangdong Hui Mei Starch Technology Co., Ltd.Guangdong ICP 12,062,607th No. 1 Copyright©all Rights Reserved